Rolled Pork Gigot

£14.50

Leg of pork; skinned, boned, rolled and tied, for roasting

Quantity
SKU: sku-rolled-gigot Categories: ,

Description

Cooking Instructions:
Roast at 180°c ( 160°c fan) for 35mins per 500g + 35 mins

Allergens:
NIL

Unit Size:
1kg approx