Roasting loin French trimmed – 500g

£13.00

Lamb loin, french trimmed for roasting

Quantity
SKU: sku-roasting-loin-french-trimmed Categories: ,

Description

Cooking Instructions:
Pan sear on all sides, then roast for 15-20 mins at 220ºc (200ºc fan) until 58ºc for medium (62ºc after resting under foil)

Allergens:
NIL

Unit Size:
500g approx